"I got this recipe from a relative years ago. Delicious, colorful squash is baked with a crunchy Parmesan cheese topping. It's excellent -- please try it!..."
INGREDIENTS
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1 butternut squash- peeled, seeded and cubed
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1/2 cup mayonnaise
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1/2 cup finely chopped onion
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1 egg, lightly beaten
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1 teaspoon brown sugar
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salt and pepper to taste
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1/4 cup crushed saltine crackers
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2 tablespoons grated Parmesan cheese
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1 tablespoon butter, melted