"Amatriciana with Fresh Tomatoes, a delicious classic Italian Pasta Dish, pancetta and fresh tomatoes a fast and easy Dinner Idea. Ahhh September, the heat..."
INGREDIENTS
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1/2 cup chopped pancetta ((100 grams))
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7-8 fresh San Marzano ripe tomatoes (or tomatoes of choice)
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5-7 leaves fresh basil chopped
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3 tablespoon olive oil ((40 grams))
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1 teaspoon oregano
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1/2 teaspoon dried basil
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1-2 cloves garlic chopped
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pinch hot pepper flakes if desired
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3 cups cooked pasta ( whichever you prefer )