"I tried Alton Brown's method and I've got a new go-to brownie now...."
INGREDIENTS
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Butter, softened for greasing the pan
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Flour, for dusting the buttered pan
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4 large eggs
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1 cup granulated sugar, sifted
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1 cup brown sugar, sifted
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8 ounces (2 sticks) butter, melted
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1 1/4 cups cocoa powder, sifted
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2 teaspoons vanilla extract
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1/2 cup all-purpose flour, sifted
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1/2 teaspoon kosher salt