INGREDIENTS
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2 English cucumbers or 3-4 fresh garden cucumbers (cucumbers with small seeds are best for this)
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2 tsp. fine table salt (for drawing the water out of the cucumbers)
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extra sour cream and paprika, for serving -
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Dressing Ingredients:
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2 garlic cloves, finely minced (more or less to taste)
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1/4 cup white wine vinegar (any mild vinegar can be used, but don't use a sweet vinegar)
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1/2 - 1 tsp. sweet paprika, to taste
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1/4 cup sour cream (full fat sour cream is best)
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2 T olive oil (we used extra virgin; other mild salad oil will work)
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fresh ground black pepper to taste