"This flavorful, one-pan Aloo Gobi recipe is the ultimate Indian home-style dish that you can quickly bring together using a few wholesome and inexpensive ingredients!..."
INGREDIENTS
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2 tablespoons avocado oil (or preferred cooking oil)
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1 medium onion (, diced)
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4 cloves garlic (, minced)
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2-3 teaspoons fresh minced ginger
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1 teaspoon ground cumin
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1 teaspoon ground coriander
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3/4 teaspoon ground turmeric
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1/2 teaspoon garam masala
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1/2 teaspoon crushed red pepper flakes
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2 medium tomatoes (diced, with juices )
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2 medium yukon gold potatoes (, peeled & cubed into ¾-inch pieces)
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3/4 cup vegetable broth (, more if needed)
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1 small head cauliflower (, cut into bite-sized florets (about 250g / 9 oz) )
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3/4 teaspoon salt (, more to taste)
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1-2 tablespoons lime juice (, fresh-squeezed (or lemon))
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1/3 cup chopped cilantro (for garnish)