INGREDIENTS
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1/2 cup (125 ml) plain, unsweetened almond milk
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2 tablespoons canned light coconut milk
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1 tablespoon unsweetened cocoa powder
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3/4 teaspoon coconut extract
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1/8 teaspoon almond extract
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1 pinch sea salt
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1 packet stevia
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2 Medjool dates, pitted and coarsely chopped
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1/2 medium banana, peeled, chopped into 2 pieces, and frozen
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2-4 ice cubes
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2 tablespoons unsweetened, shredded coconut (for garnish)