INGREDIENTS
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1 cup butter, softened
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1 3 ounce package cream cheese, softened
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⅔ cup Sugar
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½ teaspoon salt
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½ teaspoon vanilla
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¼ teaspoon almond extract
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2 cups all-purpose flour
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¾ cup slivered almonds, toasted and chopped
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⅔ cup sliced almonds, chopped