"A lightened up pound cake with almond and extra brown sugar...."
INGREDIENTS
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3 cups Flour, Plus 2 Tablespoons For The Pan
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1 teaspoon Baking Powder
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¼ teaspoons Salt
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¾ cups Butter, Softened
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2 cups Light Brown Sugar, Packed
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1 Tablespoon Almond Extract
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3 whole Eggs
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1 cup Milk, Fat Free Or 1 %
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1 Tablespoon Powdered Sugar