Almond Brittle

Name: Almond Brittle
Ingredients: 1/3 cup raw almonds (slivered); 1/2 cup brown rice syrup (or agave); A few pinches of sea salt; 3.5 ounces 70% dark chocolate; 1/2 cup coconut oil

Almond Brittle was pinched from <a href="http://www.healthination.com/heart-healthy/eating-by-heart/almond-brittle-ep-23/" target="_blank">www.healthination.com.</a>

"In this episode of Eating by Heart, host Colombe puts a heart-healthy twist on traditional brittle by using coconut oil instead of butter. Colombe also demonstrates a neat trick: how to toast almonds on your stove top without turning the oven on...."

INGREDIENTS

•

1/3 cup raw almonds (slivered)

•

1/2 cup brown rice syrup (or agave)

•

A few pinches of sea salt

•

3.5 ounces 70% dark chocolate

•

1/2 cup coconut oil

Go To Recipe

review