Almond, Apricot and White Chocolate Decadence Bars

Almond, Apricot and White Chocolate Decadence Bars was pinched from <a href="http://www.bettycrocker.com/recipes/almond-apricot-and-white-chocolate-decadence-bars/5fca914f-8c05-4c07-951b-b6993665b808" target="_blank">www.bettycrocker.com.</a>

"Prize-Winning Recipe 2008! Apricots, cream cheese and almond paste create the wow in rich and dreamy bars. 36 bars..."

INGREDIENTS
1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix
1/2 cup butter or margarine, melted
1/2 teaspoon almond extract
1 egg, slightly beaten
1 package (7 or 8 oz) almond paste (not marzipan)
1/2 cup sugar
1 cup finely chopped dried apricots (6 oz)
6 oz cream cheese, softened
2 eggs
1 teaspoon lemon juice
1 bag (12 oz) white vanilla baking chips (2 cups)
2/3 cup whipping cream
1/2 cup sliced almonds
Go To Recipe
review
ADVERTISEMENT