Recipes
Gingered Asparagus
By Vicki Butts (lazyme)
This is a nice way to prepare asparagus for a nice change of pace. From ... 
Fresh Greenbeans With Bacon
By
Linda Smith
By Linda Smith
This is another recipe I got from my Mother it can be served as a ... 
Shortcut Shrimp Pho
By Robin Lieneke
I love pho! It is very difficult to get locally. I thought I would ... (1 rating)
No Guilt Apple Crisp
By Elaine Bovender
A friend of mine shared this recipe in a weight-loss support group. It is ... (1 rating)
Beef Essentials: High/low Heat Chuck Roast Stew
By Andy Anderson !
I found a chuck roast in the walk-in, and decided it was fate for me ... 
Chicken Pita Taco's Reduced Carb
By
Lynn Socko
By Lynn Socko
A soul satisfying reduced carb meal, I could eat this everyday!!!
Prep time included ONLY dicing ... 
My Morning Coffeecake
By
Pat Duran
By Pat Duran
This is a great way to start your morning on a chilly morning with ... (2 ratings)
South-of-the-border Essentials: Mexican Pizza
By Andy Anderson !
I wanted to make a Mexican flour tortilla pizza, but I didn’t want it to ... 
Overnight Cookies
By Linda Hennessey
Passed down from my Grandma Ette, this slice cookie is great with a warm cup ... 
Easy Slow Cooker Mongolian Beef
By Linda Hennessey
This beef dish is melt in your mouth good. Great flavor! 
Spinach,orange, Cranberry Salad W/ Pumpkin Brittle
By Julie Ann Keene
Cranberries and orange are two flavors that were made for each other! The crunchy, earthy ... 
J's Bok Choi
By J. White Harris
After American cooking, the first style of cooking I studied and began to use was ... 
Appetizer Essentials: Tortilla Beef Sausage Bites
By Andy Anderson !
These appetizers are insanely easy to put together, and always manage to be one of ... 
Super Easy Shrimp & Andouille Jambalaya
By
Teresa G.
By Teresa G.
Once, when the grandchildren were visiting, the oldest one told us that Mommy fixed sausage ... (1 rating)
Stuffed Chicken Breast
By Kathy Williams
Simple, flavorful dish with lots of room for adding creative ingredients. The mayo leaves the ... 
Healthy (and Yummy) Chicken And Peas Quinoa
By Julie Ann Keene
To save time you can use a store-bought rotisserie chicken though this is also a ... 
French Toast With Maple Mascarpone
By Cathy Jacobsen
I love ... I mean REALLY love this breakfast. It is decadent. It looks very ... (2 ratings)
Fried Pickles
By Carolynne Grogan
These are a great snack or appetizer and can be used as a side dish. ... (2 ratings)
Semi-spicy Grilled Chicken (kat)
By Kathy Griffin
I like spicy, Joe doesn't like so spicy, so I made this a semi-spicy, you ... (2 ratings)
Brats & Beer On The Grill
By Cheryl Culver
Here's a great delicious way to cook up those bratwursts when you want a really ... (1 rating)
Sizzling Canton Steak (canton Restaurant Miami)
By Pamela Rappaport
We used to live in South FL and we loved the Canton Steak at Canton ... (1 rating)
Peach Glazed Ham
By Danyal Vierheller
Modified version of a Gourmet magazine recipe (search for Braised Ham with Maple-Raisin Sauce on ... (4 ratings)
Crustless Quiche With Cauliflower And Herbs
By Janus Joy Miller
I made this for my daughter when she was here last time. It was delicious! ... (1 rating)