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Blue Ribbons
Pork Chops A La Madrilene (spanish Pork Chops)
By
NE Lady
By NE Lady
These pork chops are great served with mashed or roasted potatoes.
(1 rating)
* Blue Ribbon Birthday Cobbler * Double Crust
By
Cassie *
By Cassie *
This is my husband's absolute favorite dessert. It's also my own recipe. He has requested ...
(11 ratings)
Xochitl - Chicken And Lime Soup
By
Carolyn Haas
By Carolyn Haas
I had this delicious soup at a local restaurant recently. I had no idea how ...
(1 rating)
Apple Pecan Cake
By
Catherine Cantrell
By Catherine Cantrell
This is a quick recipe to throw together. The longest part is chopping the apples, ...
"yellow" Rice
By
Chef Potpie (Laurel)
By Chef Potpie (Laurel)
Very easy recipe that I've been making for a long time to serve with Mexican ...
Southern Fried Potatoes
By
Chef Potpie (Laurel)
By Chef Potpie (Laurel)
This is the way my Grams fried potatoes for Grampa every single morning. And he ...
(1 rating)
Italian Garden Pepperoni Pasta Salad
By
Lisa Huxhold
By Lisa Huxhold
A summertime family favorite. Makes a large amount but will last several days in the ...
Salt Free ~ House Seasoning
By
Debbie Sue
By Debbie Sue
I like to use salt sparingly. So I wanted a flavorful seasoning, that I ...
(1 rating)
Lori's Coleslaw - Kfc Copycat
By
Lori L (JostLori)
By Lori L (JostLori)
I love KFC's coleslaw way more than I like their chicken! I've tried over the ...
(1 rating)
T's House Seasoning
By
Teresa G.
By Teresa G.
This is my favorite seasoning for steaks, burgers, roasted chicken and pork roasts. It's especially ...
Best Chicken Fried Steak Ever
By
Nancy Mair
By Nancy Mair
This version of chicken-fried steak is extremely user-friendly. Albeit a bit messy, the outcome is ...
(3 ratings)
Double Caramel Apple Cookies
By
Chelsea Mitcham
By Chelsea Mitcham
I adapted these from several different recipes and was so proud of how they came ...
(3 ratings)
Blushing Peach Pie
By
Jacklyn Bertolini
By Jacklyn Bertolini
Mmmmmm, if you like strawberries and peaches - you will love this!!
(10 ratings)
Salade De Pommes De Terre (french Potato Salad)
By
Chef Potpie (Laurel)
By Chef Potpie (Laurel)
This is one of my forgotten recipes from the 80s that I fished out of ...
(1 rating)
Potato Wheat Bread
By
Stephan Pappas
By Stephan Pappas
This is from King Arthur Flour Tips from our bakers * If you don't want to prepare ...
Faux- Fried Zucchini
By
Nicole Barth
By Nicole Barth
A great way to use an oversupply of zucchini. Most people can't believe these aren't ...
(2 ratings)
Bushia's Chicken Paprikash (my Mom's Recipe)
By
Kathy Shivel
By Kathy Shivel
This was a favorite when my brother and I were growing up in my parent's ...
Betty's "aussie" 1950's Style Lamb Chops
By
Betty Bramanis
By Betty Bramanis
This is a delicious old "fail safe" recipe that always works. Meaty and slightly ...
Mint Julep
By
Francine Lizotte
By Francine Lizotte
Refreshing, tasty and extremely easy to make, this is the perfect cocktail to serve on ...
Comfy Essentials: The Best Spicy Creole Pork Stew
By
Andy Anderson !
By Andy Anderson !
The development of this stew goes back long time, it began many years ago at ...
Marinated Cucumbers, Onions And Tomatoes
By
Angie Buehler
By Angie Buehler
I grew up marinating cucumbers, onions, and tomatoes every summer as a side dish. Always ...
(9 ratings)
Spicy Grilled Shrimp Taco
By
Chantell Byrd
By Chantell Byrd
Ditch the jalapeno and garnish with avocado or mango salsa for a less spicy twist.
(1 rating)
Akvavit (aquavit)
By
Lori L (JostLori)
By Lori L (JostLori)
This is a very basic Aquavit recipe. If you like, you can also add coriander ...
(1 rating)
Maddy's Newfoundland Baked Beans
By
M H
By M H
From the place of my birth in Newfoundland Canada, this is an amazing baked bean ...
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