Recipes
Shrimp Sliders
By Francine Lizotte
With great ingredients and seasonings, these delicious sliders are a fantastic appetizer to make anytime! 
Chicken With Strawberry Sauce
By Jenny Roberts
I know it sounds like a strange combination, but it will surprise you with its ... (1 rating)
Corn, Avocado, And Tomato Salad
By
Karen Feinen
By Karen Feinen
A quick and easy salad to whip up on a busy day. A refreshing accompaniment ... (1 rating)
Chicken Empanadas
By
Amy H.
By Amy H.
Fun Fact: Empanadas have their origins in Spain and Portugal. A cookbook published in Catalan ... 
Cooking Under Pressure Essentials: Vegetable Broth
By Andy Anderson !
This is an excellent, flavorful broth that is great for sipping, and for using in ... 
Air Fryer Chicken Shwarama
By
Amy H.
By Amy H.
Fun Fact: The word Shawarma is an Arabic version of the Turkish word for turning ... 
Cucumber Tomato Salad
By
Beth Pierce
By Beth Pierce
This quick and easy Cucumber Tomato Salad is bursting with flavor from ripe tomatoes, crisp ... 
Grilled Corn On The Cob
By
Amanda Klich
By Amanda Klich
Honestly, you don't necessarily have to grill this corn. You can boil it first, drain ... (2 ratings)
Chocolate Crinkle Cookies
By
Beth Pierce
By Beth Pierce
Chocolate Crinkle Cookies are soft, melt-in-your-mouth fudgy chocolate cookies that taste a lot like brownies ... (1 rating)
Bonnie's Giant Meatballs
By
BonniE !
By BonniE !
Who doesn't love a meatball? However, a Giant Meatball is even better. Great ... 
Zucchini And Quinoa Medley
By
Shelly Woods
By Shelly Woods
I threw this together for lunch one day. Brought it to work and it was ... (3 ratings)
Stuffed Mushrooms
By Diane Eldridge
I love mushrooms - any way ya make them. This is one of my fave ... (7 ratings)
White Chili And Cornbread Bake
By Bonnie Roberts
I made this chili for our chili cook-off at work and it won a prize ... (13 ratings)
Three Amigos Chili
By
Darci Bos
By Darci Bos
This chili is by far the best I have ever had and I am not ... (1 rating)
Individual Beef Wellington With Mushroom Pate
By
Deb Crane
By Deb Crane
Impressive dinner! Super yummy. I make my own mushroom pate (It is good for many ... (15 ratings)
The Best Ever Sweet Potato Pudding
By
Teena Hval
By Teena Hval
This recipe calls for grated sweet potatoes. A food processor could also be used for ... (4 ratings)
Almond Joy Bars (with Or Without Almonds)
By Opal Jackson-Cakmak
This recipe is so good! Use light or dark chocolate. Use a 13x9-inch pan for ... (80 ratings)
Norma's Pork Chops With Apples
By Norma DeRemer
This is a recipe I made up years ago, playing around with different ingredients. My ... (9 ratings)
Mexican Wedding Cookies
By Teresa Ackenback-medina
These cookies are so delicious, they melt in your mouth. I usually bake them during ... (21 ratings)
Creamed Corn
By Debbie Deverill
This is so great to make when your oven is full of other yummy things. (12 ratings)
Taco Casserole Ole
By Debbie Quimby
Unbelievably easy to make and unbelievably delicious to eat. You won't have leftovers when you ... (6 ratings)
Chicken Enchilada Casserole
By
Beth Pierce
By Beth Pierce
This flavor-packed Chicken Enchilada Casserole Recipe comes together quickly with layers of store-bought rotisserie chicken, ... 
Greek Tuna Pasta Salad
By Francine Lizotte
With fresh ingredients, feta cheese and a lovely dressing, this colorful salad is perfect for ... 
No-bake Strawberry Cake
By Shanita Langley
This recipe was given to me by a dear friend before she passed away. Every ... (2 ratings)