Blue Ribbon Recipes
Browned Butter Chocolate Chip Cookies
By Roshuni Samuel
The browned butter gives it a nutty flavor and adds to the richness of these ... (41 ratings)
Cheesy Cream Of Cauliflower Soup
By Heidi Hoerman
Cauliflower gets a wonderfully mild, creamy flavor when turned into a soup. This is an ... (4 ratings)
Chewy Granola Bars
By
sarah mayer
By Sarah Mayer
These are really yummy. My 16 month old loves them too...minus the cranberries and raisins. (4 ratings)
Stuffed Chicken Breast
By
Sara Andrea
By Sara Andrea
This is in my top 10 favorite meals! It's also a meal frequently requested ... (6 ratings)
Cabbage And Sausage Soup
By Mike Killebrew
This is one of my top three cabbage recipes. It's healthy and so good. (18 ratings)
Oreo Cookie Balls
By Shannon Smith
I call these truffles in disguise. Easy to make and yummy in your tummy as ... (162 ratings)
St. John's Dip
By Paige Nicholas
My mother taught me to make this dish when I was ten, around 1971. It's ... (5 ratings)
Real Italian Minestrone Soup
By Terri Slotterback
My aunt got this recipe from an Italian chef in Center City Philly way back ... (4 ratings)
Healthy Oven Fried Chicken Strips
By
Marti Green
By Marti Green
I have to say, this is my favorite recipe and my family just loves them. ... (2 ratings)
Breakfast Patties
By
Roda Laser
By Roda Laser
It took some experimenting, but I finally came up with a tasty, healthy way to ... (2 ratings)
Cranberry Cheesecake
By
K R
By K R
With a freezer full of cranberries, and the girls coming over for a wine tasting, ... (2 ratings)
Peggi's Gigantic Melt In Your Mouth Crispy Peanut Butter Cookies
By Peggi Anne Tebben
I got the original recipe out of a 1974 Southern Living Cookies Cookbook. I have ... (47 ratings)
Reuben Dip
By Goldie Barnhart
My favorite sandwich is a nice Reuben sandwich. Why not combine this into a dip? ... (11 ratings)
Forest's Pumpkin Bread
By Marcia McCance
This recipe is what my brother, Forest, makes as Christmas gifts for people every year. ... (4 ratings)
Good For You Breakfast Bars
By
Jewel Hall
By Jewel Hall
Here are some ingredients that I like the taste of. This recipe is tasty, make ... (13 ratings)
Chicken Stew Francais With Parsley Dumplings
By
Susan Bickta
By Susan Bickta
I created this recipe one cold winter day with ingredients I had on hand. It ... (2 ratings)
Healthy Banana Pudding
By Ashley Staudenmaier
I was given a banana pudding recipe that was super high in calories and fat. ... (4 ratings)
Layered Chicken Nacho Dip
By Ashley Gunderson
I created this on a Sunday to have for the Chicago Bears game. I just ... (3 ratings)
Easiest Ever Cinnamon Rolls
By Debbie Thurmond
This recipe was first given to me by a dear friend when we were stationed ... (29 ratings)
Spiced Cranberry-orange Relish
By Carol Michels
The subtle spicing adds depth to the dish, and leaves you wondering, "What makes this ... (3 ratings)
Shredded Pork Taquitos
By
Jennifer R
By Jennifer R
Mexican food has to happen in our house about once a week. Prepping the pork ... (1 rating)
Croissant Breakfast Casserole
By
Kitchen Crew
By Kitchen Crew
There are countless versions of breakfast casserole recipes out there. Our version is dressed up ... (1 rating)