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Blue Ribbon Recipes
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Finger Lickin Good Chicken Wings
By
Tammy Stephens
By Tammy Stephens
All I can say is I can't make enough of these for everyone. They're ...
(25 ratings)
Fresh Pico De Gallo Mexican Dip For Your Crowd
By
jannette dellanos-poland
By Jannette Dellanos-poland
This recipe is my version of the Mexican layer dip, BUT I make it with ...
(14 ratings)
Apple Bacon Meatloaf
By
Cindy Ferguson
By Cindy Ferguson
I did some experimenting in the kitchen today. This turned out to be a great ...
(28 ratings)
Family Favorite Slow Cooked Pot Roast
By
Teresa Jacobson
By Teresa Jacobson
This was the first recipe my mother-in-law ever taught me to make for her darling ...
(13 ratings)
The Very Best Crab Dip Mold
By
Maggie M
By Maggie M
Our family has been making this for years and it is the best I've ever ...
(7 ratings)
Homemade Egg Rolls
By
Helene Mulvihill
By Helene Mulvihill
Sounds intimidating, doesn't it? It's not as hard as it sounds! The difficulty for me ...
(6 ratings)
Melt In Your Mouth Toffee Pecan Cookies
By
Joyce Newman
By Joyce Newman
These cookies are so easy to make and so melt in your mouth yummy! A ...
(67 ratings)
Mac & Cheese With Veggies
By
Jenny Powers
By Jenny Powers
This recipe comes from the Ruth Zorie family and was served on special occasions. It ...
(7 ratings)
Dishpan Cookies
By
Debbie Quimby
By Debbie Quimby
These cookies are so named because it takes a dishpan to put them together. Afraid ...
(25 ratings)
Crab Cake Sandwiches
By
Mysti Bannister
By Mysti Bannister
This is a very tasty alternative to lunchtime sandwiches. Wonderful when served on onion sandwich ...
(3 ratings)
All Good For Me Breakfast Sandwich
By
Beth M.
By Beth M.
From a favorite nearby cafe. I go to get this breakfast sandwich and this has ...
(4 ratings)
Creamsicle Cake
By
Pam Martin-Allen
By Pam Martin-Allen
This is a creamsicle cake recipe I've had for years. It's so good.
(22 ratings)
Antipasto Squares
By
Gail Herbest
By Gail Herbest
This is absolutely the best!! A cross between antipasto and a deep-dish pizza. Cut into ...
(27 ratings)
Honey-glazed Grilled Chicken Thighs
By
Debra Harrelson
By Debra Harrelson
This was great. We all loved it and will make it again. We used skin ...
(5 ratings)
Maria's Guacamole
By
Maria Rundquist
By Maria Rundquist
I love aguacate. I grew up in the Yucatan Peninsula, where aguacate (avocados) grow in ...
(2 ratings)
Pasta Salad For Leanne
By
Penny B
By Penny B
My niece always makes a request for my pasta salad and it has become a ...
(3 ratings)
Broccoli Salad
By
Deb Wilson
By Deb Wilson
We make this a lot for summer BBQs, but it's good any time of the ...
(3 ratings)
Chicken, Bacon, And Ranch Pasta Salad
By
Aleta Hepp
By Aleta Hepp
This is a pasta salad I have been making for at least 15 years. So ...
(4 ratings)
Min's Omg Chili!
By
Mindy Sena
By Mindy Sena
I don't care for chili beans, so I adapted my own recipe! I always get ...
(4 ratings)
Ham Delights
By
Stefanie Wilson
By Stefanie Wilson
These are always a huge hit!! You could add some chopped onion if you wanted. ...
(9 ratings)
Peanut Butter Crunch Brownies
By
Traci Coleman
By Traci Coleman
The chocolate and peanut butter-covered Rice Krispies on top (along with the peanut butter cups) ...
(25 ratings)
Southwestern Egg Rolls (for A Crowd)
By
Kristin D
By Kristin D
I LOVE the Southwestern egg rolls appetizer from Chili's. The problem is, eating out is ...
(5 ratings)
Monterey Jack Cheese Soup
By
Polly Sizemore
By Polly Sizemore
This soup has the best taste and won't last long in the pot!
(10 ratings)
Fettuccine Chicken & Tomato Dinner
By
Denise Miles
By Denise Miles
Made this recipe from what I had in my fridge and pantry. Very good, ...
(9 ratings)
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