Blue Ribbon Recipes
Nana Juliano's Stuffed Artichokes Italiano
By Jill Faucher-Ross
A Cajun chef from Louisiana was chatting with me about artichokes once, and I found ... (2)
Crispy Cheddar Chicken
By
Tammy T
By Tammy T
This chicken dish is quick and easy and delish! I do these a little differently ... (8)
Chicago-style Deep-dish Pizza
By Lolita Slafter
This is delicious pizza and my family loves it! I usually divide the dough in ... (3)
Bow Ties With Chicken And Asparagus
By
Robyn Bruce
By Robyn Bruce
This is an awesome meal. It makes a lot of food. I live alone, but ... (4)
Potatoes Romanoff
By
Tamara Minck
By Tamara Minck
A family favorite for 30 years. Fast, easy, and tastes like a baked potato! (2)
Mango Key Lime Cupcakes
By
Amanda Mears
By Amanda Mears
I love fresh flavor profiles with the sweet and tart together. Refreshing and oh ... (8)
Amy's Veggie Fettuccine Alfredo
By Amy Jajliardo
I was looking for a way to add more veggies to our meals, and hubby ... (19)
Marie's I Want More Ribs
By
Marie Ward
By Marie Ward
Dang... these are the best ribs you will ever want! I made a double batch ... (21)
Tonna's Strawberry Cookies
By Tonna Canfield
These cookies are very soft because of the fresh strawberries, but the flavor of those ... (3)
Diane's Amazing Brownies
By Diane Schmidt
My family really likes 7 layer bars, and I wanted to make some, only I ... (4)
Hot Dog On The Round
By
Wanda Lemons
By Wanda Lemons
My sister and I made this up when we were teens working at a local ... (2)
Fire And Ice Tomatoes
By
sallye bates
By Sallye Bates
Good served as a side dish with just about anything, but I think especially with ... (6)
As You Like It Peppery Quesadilla
By
Lois Miller
By Lois Miller
Inspired by our love of Mexican cuisine and quick and easy snacks. (6)
Easy Grapefruit Salad
By AMANDA FIELDS
My aunt loved this recipe on warm summer days and said, "With the already-prepared grapefruit ... (8)
Grilled Flank Steak With Sherry-mustard Sauce
By
Lynette !
By Lynette !
Great way to prepare a less expensive cut of steak. Requires 8 hours of marinating ... (3)
Bbq Baked Beans
By
Tracy Joyner
By Tracy Joyner
I love baked beans... many are tasty, but just average. I have found that adding ... (2)
Crispy Baked Chicken
By Patricia Panuccio
I love to serve this with buttered spaetzle and I sometimes add a sprinkle of ... (1)
Chicken Salad
By Debra Freeman
This recipe is a very popular one; it's unique and refreshing. I have made these ... (3)
4-layer Lemon Dessert With Pecan Sandies Crust
By Stephanie Dodd
This luscious lemon dessert was requested by a co-worker for her birthday. The pecan sandies ... (6)
Delectable Deviled Eggs
By
Nancy Lynch
By Nancy Lynch
Over the years, I have perfected this deviled egg recipe. It is always a hit ... (2)
Cuban Summer Fiesta
By
Aprie Allen
By Aprie Allen
This was inspired by my Cuban heritage. When you prepare this meal, it will take ... (7)
Peanut Butter Custard Brownie Pie
By
Lora DiGs
By Lora DiGs
I wanted to make something for my friend's birthday. She loves chocolate and peanut butter ... (5)
Drunken Chocolate Covered Strawberry Cake
By
Raquel Beltz
By Raquel Beltz
My original recipe for Drunken Chocolate Covered Strawberry Cake can easily be converted to non-alcoholic. ... (3)