Blue Ribbon Recipes
Baby Food (8mos+) Strawberry Oatmeal "ice Cream"
By Tiffany Bannworth
We have five boys and another baby on the way. I enjoy making the baby's ... (4)
Gab And Abbys Banana Cream Chocolate Pie Popsicle
By Tiffany Young
My nieces LOVE to cook with me so Gabby age 8 and Abby age 6 ... (5)
Cranberry Glazed Meatballs
By Tonna Canfield
I made these yummy meatballs for my daughter's bridal shower. They are quick, easy, and ... (14)
Tinga Hamburguesas With Cotija-lime Slaw
By Veronica Callaghan
This delicious burger was inspired by Mexican Tinga, a shredded meat dish that is often ... (3)
Seafood Delight
By
Vickie Raven
By Vickie Raven
We moved from Lansing Michigan to Ludington Michigan and moved to beautiful Hamlin Lake. ... (4)
Spicy Salmon Sandwich With Ginger-peperoncini Aioli
By Carmell Childs
This recipe is the first Fish sandwich that I have ever created. Let me just ... (4)
Traditional Chicken Salpicao
By
Anna French
By Anna French
This recipe is found in my cookbook "A Pinch, A Dash and A Pocketful Of ... (2)
Tex Mex Tilapia
By Robert Thomas
Everyone knows we all need to add more fish to our diets, so here's a ... (2)
Eggplant Pie With Italian Sausage & Bechamel Sauce
By Mary R Morris
My Grannie always grew eggplant and we loved it any way she fixed it. ... (26)
Yellow Polka Dot Zucchini Side
By
Lori McLain
By Lori McLain
The Itsy Bitsy Teenie Weenie Yellow Polka Dot Bikini song is one of my favorites... ... (5)
Kay's All Day Spaghetti Sauce
By Kay Summitt Lewis
For over 30 years I have been making spaghetti on the weekend for my family. ... (6)
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Cool & Tangy Marinated Cucumbers
By
Amy H.
By Amy H.
My Grandma always used to make these and they're awesome. I could never find the ... (20)
Crazy Crust Pizza
By
Aleta Hepp
By Aleta Hepp
I don't remember where I first found this recipe, but we love it. I have ... (11)
Lynn & Paul's Fruit Tea
By
Linda Barker
By Linda Barker
My neice gave me this recipe several years ago, we really like the blend of ... (13)
Heavenly Honey Rolls
By
Lori Digilio
By Lori Digilio
When my mother was in college she waited tables at a local restaurant that served ... (9)
Snickers Cake
By
paul moore
By Paul Moore
my version of this great candy bar and its very very rich (14)
Mounds Martini
By
Lori Mead
By Lori Mead
My husband and I love this recipe. They really taste like a Mounds bar. I ... (7)
Smoked Salmon Dip
By Marilyn Davidson
I actually did invent this one. I prefer a piece of smoked salmon or a ... (2)
No Guilt Cream Cheese Frosting
By Norene Dowell
I was looking for a way to make a cream cheese frosting without all that ... (34)
Wheat Berry Waldorf Salad
By Marcia Graczyk
Easy, refreshing, and healthy. I had this salad at a friend's house and loved ... (4)
Almond Sesame Seed Cookies
By Stormy Stewart
these remind me of chinese cookies you might get at a chinese joint. very good ... (6)
Squash Relish
By
Tina Simpson
By Tina Simpson
Love to eat this with pinto beans and corn bread. I can eat a ... (5)
Sophisticated Individual Club Quiches
By Barbara Miller
I made these for friends and they absolutely raved about them. Now it is the ... (9)
Coconut Lime Jelly
By Annemarie Fussell
My family loves to eat cream cheese,jelly,and crackers for appetizers at family parties. Being the ... (11)