Blue Ribbon Recipes
Parsleyed Potatoes (parsley Potatoes)
By Heidi Hoerman
A wonderful side dish for smoked sausage, parsleyed potatoes are a traditional dish with many ... (11 ratings)
Grandma Rose's Split Pea Soup With Beef Flanken
By Erika Kerekes
My grandmother made huge batches of this soup and doled it out to her kids ... (16 ratings)
Dee's Chocolate Taco
By
Dee O
By Dee O
I came up with this recipe 21yrs ago, a few yrs before my daughter went ... (23 ratings)
Pastry Wrapped Olives
By Charleen Borchers
When I ask" What should I bring" these tasty pastry wrapped olives is on the ... (8 ratings)
Aunt Fely's Fruit Tea
By Amanda Brecht
This is my Aunt Felyscia's fabulous fruit tea recipe that has become one of my ... (19 ratings)
Mini Cream Filled Delights
By
Linda Dalton
By Linda Dalton
I was inspired by Anne Nunez's Chocolate Chip Cheese Ball recipe and decided to use ... (11 ratings)
Sweet William's Spirited Pecan Tassies
By
Lisa Keys
By Lisa Keys
I created this recipe in memory of my dear sweet son, William. William was a ... (4 ratings)
William's Side Cars
By Kathleen Ralston
In his younger years, my dad William was a bartender for a while and he ... (11 ratings)
Island Cookie Bars
By
Emily Glover
By Emily Glover
These bars bring back memories of my honeymoon in the Bahamas. Naturally, I love every ... (27 ratings)
Soft Choco-peanutty Cookies
By
Paula Mahon
By Paula Mahon
I started this recipe by opening up my pantry and fridge, and this is what ... (7 ratings)
Chocolate Disgust
By
Tara Pacheco
By Tara Pacheco
This recipe was originally introduced to me by my aunt. It was her signature dessert ... (69 ratings)
Minestra
By Tracy Stephan
When you are in the mood for an easy to make soup that the whole ... (3 ratings)
Italian Tomato Sauce
By Sharon Antoniak
Whenever I make this family recipe tomato sauce, it reminds me of my grandma's kitchen ... (6 ratings)
Peachy Wild Rice
By
Bob Wakeman
By Bob Wakeman
This goes good withjus abought any thing. I serve this with my stuffed pork ... (6 ratings)
Seared Ahi Over Asian Green Beans And Carrots
By Ashley Burnam
This is one of my favorites for a date night type dinner. It doesn't ... (3 ratings)
Four Bean Baked Beans With Ground Beef By Rose
By Rose Rauhauser
This is a family favorite even though it takes time, it's worth it. They freeze ... (28 ratings)
Chili Stroganoff
By Lillian Russo
I found this recipe on the web but I tweaked it so much that it ... (9 ratings)
Roxanne's Chili
By Roxanne L Andersen-Bridges
This chili can be made very mild to super hot. (3 ratings)
Skillet Cookies
By Sylvia McHaffey
I didn't like dates until I tried this cookie. I also like rolling these in ... (4 ratings)
Boursin N Grape Bruschetta
By
Monica H
By Monica H
The combined taste of grapes and boursin is divine. I purposely left out the ... (3 ratings)
Chicken Caesar Pasta Salad
By
Fran Miller
By Fran Miller
One of my "go to" recipes for covered dish dinners or a quick, light meal ... (27 ratings)
Veggie Beef Soup
By Penny Andersen
This is best when cooked on the stove in a stock pot all day (8-10 ... (3 ratings)
Rog's Cavatini Recipe
By Linda VanOpynen
Years ago Pizza Hut sold a Cavatini dish that we loved. They stopped offering it ... (6 ratings)