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Blue Ribbon Recipes
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Applesauce Energy Bars
By
Rhonda Wheeler
By Rhonda Wheeler
These are so easy and moist. Usually have the ingredients in the cupboard.
(6 ratings)
7 Layer Salted Caramel Chocolate Bars
By
Emily Sullivan
By Emily Sullivan
A twist on the classic the 7 layer bars my mom used to make at ...
(1 rating)
4 Cheese Chicken Lasagna
By
Jenni K
By Jenni K
This cheesy chicken lasagna is sure to please! Not the normal tomato sauce based ...
(4 ratings)
Crawfish Balls
By
Dina Breaux
By Dina Breaux
The balls are very rich and filling, but delicious. I also serve it with a ...
(1 rating)
Mardi Gras Gorilla Bread
By
Jeanne Benavidez
By Jeanne Benavidez
Here is another idea for a Mardi Gras quick and easy dessert. Again, since I ...
(4 ratings)
Zucchini And Sweet Potato Pasta
By
Jessica Caruso
By Jessica Caruso
I love pasta. Spaghetti noodles of ALL TYPE. This was my first time using veggie ...
(1 rating)
Nancy's Famous Cannoli Cream Cheesecake
By
Nancy A.
By Nancy A.
This certainly is my most "famous" dessert of all time, as this creation came to ...
(1 rating)
Maybelle Connealy Carmel Popcorn
By
Angela Lawless
By Angela Lawless
My grandma's recipe
(1 rating)
Dark Chocolate Strawberry Margarita Cake
By
Renae McVay
By Renae McVay
I love dark chocolate and strawberries so it was only logical for me to come ...
(1 rating)
Shrimp And Okra Gumbo
By
Betty Campisi
By Betty Campisi
This is one of my families favorite. We had a birthday this week and this ...
(4 ratings)
Snowballs (white Chocolate Cookie Butter Balls)
By
Cathie Valentine
By Cathie Valentine
I have recently discovered that I am allergic to peanut butter (and maybe all nuts-which ...
(1 rating)
Cherry-ettes
By
Sarah Farrand
By Sarah Farrand
This delicious, buttery, cherry-packed pink bites are perfect for any holiday or just because.
(6 ratings)
Earthy, Black Bean Soup With Fresh Relish
By
Julia Ferguson
By Julia Ferguson
I was looking for a very flavorful black bean soup that would be worthy of ...
(2 ratings)
Garbage Stromboli And Dough
By
Ashley Dawkins
By Ashley Dawkins
I say "garbage" because you can make Stromboli with whatever you have in the fridge ...
(2 ratings)
Grilled Asian Wings
By
Linnette Lucas
By Linnette Lucas
Friday evenings, after a long work week I look forward to relaxing in our backyard ...
(2 ratings)
Scallop Soup
By
Jennette Canto
By Jennette Canto
Very rich!
(2 ratings)
Easy Low Carb Chicken And Mushroom Stew
By
Elaine Douglas
By Elaine Douglas
I developed this recipe to use ingredients that I usually have on hand. It is ...
(2 ratings)
Leila's Glazed Cinnamon Fruit Biscuits
By
Leila Rockwell
By Leila Rockwell
I decided to use the Grand Pillsbury biscuits for this delicious dessert but put a ...
(5 ratings)
Melody's Hearts And Caps
By
Melody Flynn
By Melody Flynn
This is excellent served with grilled steak or chicken.
(2 ratings)
Best Ever French Toast
By
Julie Bailey
By Julie Bailey
My mother-in-law always made the best French toast and said it was due to her ...
(1 rating)
Garlicky, Cheesy French Bread W/ Artichoke Hearts
By
Martha Price
By Martha Price
This recipe is adapted from one entered in the 1982 Gilroy Garlic Festival. This festival, ...
(2 ratings)
Nutella-hazelnut Cookies
By
K R
By K R
If you love Nutella, you are going to love these cookies. I only make them ...
(1 rating)
Candied Squash --- Yum Yum!!!
By
Bobby (*_*)
By Bobby (*_*)
I have been making Candied Squash for years. My family loves it. When I made ...
(4 ratings)
Christmas Meat Roll
By
barbara lentz
By Barbara Lentz
Growing up we used to have this on Christmas Eve for dinner. It is so ...
(1 rating)
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