Recipes
American Butter Cream Icing
By Mary Hendricks
I don't know where I learned this one .. I've made it for 48 years ... 
Manboys Meatloaf
By Mary Hendricks
This is Just how I've always made. I don't like the 3 meat mix .. ... 
Chai Tea Latte
By Cindi Marie Bauer
I enjoy this coffee beverage. And it can easily be reduced to 2 servings. ... 
Quinoa-kale Salad
By
Lisa Crum
By Lisa Crum
I wish I could say this idea were entirely my own, but it isn't! ... 
Mixed Berry Cobbler
By
Beth Pierce
By Beth Pierce
A delicious mixed Berry Cobbler with blackberries, blueberries, and raspberries all baked up juicy with ... 
The Best Chicken Pot Pie
By
Gail Herbest
By Gail Herbest
This is the best chicken pot pie I have ever had. It reminds me of ... (14 ratings)
Breakfast Quesadillas
By Lori L (JostLori)
An easy and hearty breakfast treat. Instead of quesadillas, you can also make these into ... (1 rating)
Cream Cheese & Basil Scramble
By Lori L (JostLori)
The cream cheese adds a bit of a tang and a lot of creaminess to ... (2 ratings)
Seattle Salmon Pie
By
Lee Thayer
By Lee Thayer
This recipe is from a cookbook titled Casserole Cook Book, printed in 1961. This recipe ... 
Chicken Nugget Sandwiches
By
Lee Thayer
By Lee Thayer
I came up with this on a whim, and the family loved these, as they ... 
Caesar Salad With Asiago Tuiles
By Barbara Lentz
These Asiago Tuiles provides a crunch ant you don't even miss the croutons. 
White Cheddar Hash Brown Casserole
By Ellen Gwaltney Bales
This recipe has been adapted and then re-adapted from an original by Cassie for scalloped ... 
Southern Essentials: Awesome Po’ Boy Shrimp
By Andy Anderson !
This recipe is not about constructing a Po’ Boy sandwich (I have my own ideas ... 
Double Crust Tamale Casserole
By
Teresa G.
By Teresa G.
After searching through quite a few recipes for "tamale pie," I decided to create my ... 
Easy Chicken Fried Rice
By
Hope Adcox
By Hope Adcox
Love this stuff; it goes with anything! I like to cook it with Teriyaki chicken ... (8 ratings)
Surprise Monkey Bread
By
Lisa Allen
By Lisa Allen
This is very yummy and gooey! Great for breakfast or snack. (22 ratings)
Pumpkin Gingerbread Trifle
By Jolayne Cooper
This was originally a Paula Deen recipe, but I have changed it a little bit, ... (1 rating)
My Favorite Thanksgiving Turkey (smoked)
By Georgi Johnson
This is the only way I do turkey for Thanksgiving. I've been using this recipe ... (2 ratings)
"unstuffed" Green Pepper Soup For The Crock Pot
By Angie Robinson
I am a stuffed pepper and also a soup fanatic, so this is a great ... (4 ratings)
Italian Christmas Quiche
By
Deb Lund
By Deb Lund
Quiche is a great way to serve something elegant that costs very little and is ... (4 ratings)
Bourbon Braised Pork Chops
By Pauline Greenwood
The flavors may sound unusual, but they really are good... honest! :) (6 ratings)
Honey Blueberry Stuffed French Toast
By Kelly Gonnelly
I created this recipe using the flavors of blueberry and honey. The mascarpone cheese adds ... (7 ratings)
Mashed Potato Doughnuts
By
Heather Isom
By Heather Isom
This recipe is great if you have leftover mashed potatoes. It seems odd, but it ... (5 ratings)