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Blue Ribbons
Perfect Chicken Breasts
By
Genn T
By Genn T
Perfectly moist chicken breasts. The flavor is very deep due to condensing down the ...
Pasta Margherita (basil,tomato, Mozzarella Cheese)
By
Genn T
By Genn T
HUGE hit with guests. I make A LOT because they go back for seconds and ...
Crispy Shrimp Tempura
By
Daily Inspiration S
By Daily Inspiration S
Tempura fried shrimp can be served with a number of sauces or just a squeeze ...
(1 rating)
Beet And Apple Salad With Yogurt Dressing
By
Carolyn Haas
By Carolyn Haas
Adapted from The Greek Vegetarian by Diane Kochilas These ingredients are also common to ...
(4 ratings)
Rice Pudding - Arroz Doce
By
Carolyn Haas
By Carolyn Haas
From a book of recipes originating in Portuguese settlements around the world: Cuisines of Portuguese ...
(4 ratings)
Kahlua Coffee Jelly
By
Janin (MamiJ) Sayun
By Janin (MamiJ) Sayun
Another way to serve coffee jelly, or k?h? zer? in Japan.
(3 ratings)
Beer Brat Skewers With Spicy Slaw
By
Eileen Hineline
By Eileen Hineline
I found this delicious recipe from the web site Delish, photo is theirs too. I wanted ...
Sweet Butter / Filling (for Corn Muffins)
By
Colleen Sowa
By Colleen Sowa
This is a tradition for us every Halloween. We take these to church for ...
(1 rating)
Filled Donut Holes
By
Colleen Sowa
By Colleen Sowa
We have been making filled donut holes since I was a little girl. My ...
(1 rating)
Halloween Donuts!
By
Colleen Sowa
By Colleen Sowa
I saw something like this online... and my daughter Noel and I had to try ...
(1 rating)
Summer Squash Patties
By
J. White Harris
By J. White Harris
Our garden always produces a lot of squash so we always look for ways to ...
(1 rating)
Jeannie's Baked Oatmeal
By
Sherry Blizzard
By Sherry Blizzard
This recipe came to me from Jeannie (a friend at Weight Watchers). I love ...
(2 ratings)
4 Ingredient 'cheaters' Enchiladas
By
Donna Burgoon
By Donna Burgoon
It was a lazy day and I didn't feel like going to the store, but ...
Portuguese-style Pork And Chorizo Stew
By
Daily Inspiration S
By Daily Inspiration S
A wonderful stew -- just add some crusty bread to mop up the juices. From Allrecipes ...
(1 rating)
Hummus (with Variations)
By
Carolyn Haas
By Carolyn Haas
Adapted from The Complete Book of Greek Cooking by Salaman and Cutler. Hummus is such a ...
(5 ratings)
Portuguese Braised Steak & Onions
By
Daily Inspiration S
By Daily Inspiration S
Portuguese low and slow simmered steak and onions. From BBC Good Food
Portuguese Orange Chicken
By
Daily Inspiration S
By Daily Inspiration S
Frango Com Laranja - a typical Portuguese dish. Serve with some rice. From Easty Portuguese ...
(4 ratings)
Chicken And Coconut Milk Adobo
By
Daily Inspiration S
By Daily Inspiration S
Coconut chicken, the Philippine way. Prep time does not include marinating time From Feast Magazine
(2 ratings)
Leche Flan
By
Daily Inspiration S
By Daily Inspiration S
A classic Filipino dessert. From Feast Magazine.
(1 rating)
Chocolate Rice Pudding
By
Daily Inspiration S
By Daily Inspiration S
A great way to start the day in the Philippines. Recipe from Feast Magazine
(1 rating)
Garlic Fried Rice (sinangag)
By
Carolyn Haas
By Carolyn Haas
This along with a fried egg and some marinated meat makes a typical Filipino breakfast ...
(3 ratings)
Adobo Flavored Pecans
By
Carolyn Haas
By Carolyn Haas
From the book: The Filipino-American Kitchen by Aranas. The nuts can be added to a salad ...
(2 ratings)
Marinated Rib Eye Steak Rub
By
Rose Mary Mogan
By Rose Mary Mogan
I wanted to add a nice Rub to my husbands Favorite Steaks for Father's Day ...
Garlic Parmesan Pull Apart Bread
By
Rose Mary Mogan
By Rose Mary Mogan
I often use Rhodes Frozen Bread dough dinner Rolls when I have an ambitious menu, ...
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