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Blue Ribbons
Oven-baked Cajun Chicken
By
Vickie Parks
By Vickie Parks
Fried chicken is a Southern specialty, but this is a great alternative. It's an ...
(5 ratings)
Creole Style Beef Tenderloin Steaks
By
Vickie Parks
By Vickie Parks
This is a super simple and quick way to prepare steaks with a Creole flair ...
(1 rating)
Pennsylvania Dutch Noodle Casserole
By
Vickie Parks
By Vickie Parks
This is a classic Pennsylvania Dutch dinner casserole made with egg noodles, ham and vegetables ...
(3 ratings)
Cinnamon Flop Breakfast Cake
By
Vickie Parks
By Vickie Parks
Simple pan cakes and coffeecakes are popular breakfast dishes in country and rural regions. ...
(2 ratings)
Candied Macadamia Nuts
By
Carolyn Haas
By Carolyn Haas
Macadamia nuts are synonymous with Hawaii, but they originated in Australia! Who knew!
(1 rating)
Amish Style Apple And Cinnamon Baked Oatmeal
By
Vickie Parks
By Vickie Parks
The addition of sweet apples and the warmth of cinnamon takes plain oatmeal to a ...
(4 ratings)
Tuna Stuffed Tomatoes (tomates Rellenos Con Atun)
By
Vickie Parks
By Vickie Parks
Tomates Rellenos con Atun is popular in many Latin American countries. They can be ...
(5 ratings)
Chimichurri Rice
By
Vickie Parks
By Vickie Parks
A delicious rice pilaf side dish with a chimichurri flavor base that gives it a ...
(4 ratings)
Potato And Cheese Casserole (pastel De Papas)
By
Vickie Parks
By Vickie Parks
This is an Argentinian potato side dish. It's similar to a classic scalloped potatoes ...
(3 ratings)
Panqueques With Dulce De Leche
By
Vickie Parks
By Vickie Parks
Fluffy Argentine style pancakes that are drizzled with homemade dulce lde leche for a sweet ...
(2 ratings)
Cilantro Garlic Skillet Bread
By
Vickie Parks
By Vickie Parks
This is a savory skillet bread that's easy to make. It has a bit ...
(2 ratings)
Argentine Bread Pudding (bud De Pan)
By
Vickie Parks
By Vickie Parks
After Flan, Bud de Pan (Bread Pudding) is one of the most popular dessert choices ...
(1 rating)
Whipped Coconut Sweet Potatoes
By
Vickie Parks
By Vickie Parks
Despite the short list of ingredients, this recipe produces a wonderful side dish of luscious ...
(2 ratings)
Hawaiian Sweet Bread
By
Vickie Parks
By Vickie Parks
This bread is a great accompaniment to any Hawaiian-themed dinner. The recipe was created ...
(2 ratings)
Amish Style Macaroni Salad
By
Carolyn Haas
By Carolyn Haas
Every region or nationality seems to have its own version of Macaroni Salad. It's interesting ...
(5 ratings)
Southern Lemon White Cake With Lemon Curd
By
Maggie May Schill
By Maggie May Schill
Lemons were on sale. So besides mixing them up with kumquats to make my friend ...
(5 ratings)
Pa Dutch Potato Salad (hot)
By
Carolyn Haas
By Carolyn Haas
A Pennsylvania Dutch take on a favorite warm potato salad.
Provencal Chicken
By
Daily Inspiration S
By Daily Inspiration S
Lots of flavor going on in this dish and the anchovy paste gives it a ...
(2 ratings)
Surprise Eggs Benedict
By
Daily Inspiration S
By Daily Inspiration S
I loved poached eggs and this is a unique take on a traditional breakfast/brunch dish.
(1 rating)
Spinach Salad With Pan Seared Salmon
By
Pat DiMercurio
By Pat DiMercurio
I was trying to find something different to do with salmon and decided to make ...
(2 ratings)
Baked Rice Maltese Style
By
Daily Inspiration S
By Daily Inspiration S
Enjoy this custard based rice dish!
(1 rating)
Maltese Baked Pork Chops And Potatoes
By
Vicki Butts (lazyme)
By Vicki Butts (lazyme)
The Maltese people refer to this dish as simply baked potatoes (patata i-forn) even though ...
(3 ratings)
Maltese Potatoes
By
Vicki Butts (lazyme)
By Vicki Butts (lazyme)
A popular side dish in Malta.
(3 ratings)
Crispy Butterscotch, Peanut, Chocolate Bars
By
TERRI OPGENORTH
By TERRI OPGENORTH
I had a taste of this at a friend's house and I HAD to get ...
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