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Blue Ribbons
Jean's Cuban Sandwich
By
Jean Ray
By Jean Ray
Modified Cuban sandwich, with lamb, Mojo sauce, tomatoes, avocados.
Yellow Thai Curry Paste
By
Francine Lizotte
By Francine Lizotte
The blend of ingredients makes this curry paste a flavorful component for your next Thai ...
Crab Artichoke Pepper Dip
By
Francine Lizotte
By Francine Lizotte
The mix of ingredients gives this Crab Artichoke Pepper Dip a wonderful flavor! It's a ...
Roast Beef With Fresh Herbs
By
Francine Lizotte
By Francine Lizotte
This Roast Beef with Fresh Herbs recipe is easy to make and incredibly tasty! This ...
Mushroom Risotto
By
Francine Lizotte
By Francine Lizotte
This Mushroom Risotto recipe is deliciously easy. With the technique showed in the video, this ...
Tiramisu
By
Francine Lizotte
By Francine Lizotte
This decadent classic Italian tiramisu dessert is sure to please everyone! This classic recipe is ...
Mama's Fried Okra With Green Tomatoes
By
Janet Crow
By Janet Crow
When it comes to frying okra no one does it better than my Mama. She ...
(1 rating)
Croque-monsieur Montréal Style
By
Francine Lizotte
By Francine Lizotte
Creamy, cheesy and smoky, this sandwich is unbelievably delicious! It is quick & easy ...
Roasted Parmesan String Beans
By
Sara Andrea
By Sara Andrea
I enjoy roasted vegetables very much. This is a quick and easy way to ...
Chicken Cordon Bleu
By
Sara Andrea
By Sara Andrea
I love the crispiness of this Chicken Cordon Bleu recipe. The flavors melt in ...
Newfangled Cuban Sandwich
By
Sue Stone
By Sue Stone
Fresh vegetables and chicken give a new twist to the traditional Cuban sandwich.
The Most Amazing Mexican Cornbread
By
tiege rd
By Tiege Rd
Old family favorite, I modified through the years. I hope it will be yours,ENJOY!
(1 rating)
Super Lemony Quick Bread
By
Kathy W
By Kathy W
This bread is super easy to make and has a wonderful fresh lemon flavor.
(1 rating)
Chocolate Éclairs
By
Francine Lizotte
By Francine Lizotte
These delicious French pastries are easy to make and perfect to serve either after a ...
Crab Rangoon Egg Rolls
By
Beth Pierce
By Beth Pierce
Crab Rangoon Egg Rolls are stuffed with crab, cream cheese, green onions and the perfect ...
Marinated Herb Butter T Bone Steaks
By
Beth Pierce
By Beth Pierce
These Marinated Herb Butter T Bone Steaks are marinated in a bath of wine, soy ...
Triple Chili Wing Sauce
By
Francine Lizotte
By Francine Lizotte
Surprisingly not too spicy, this tasty Triple Chili Wing Sauce has a great balance of ...
Cheesy Spaghetti
By
Beth Pierce
By Beth Pierce
This Cheesy Spaghetti will quickly become of your family favorites. It is loaded with ...
Seafood Pizza
By
Francine Lizotte
By Francine Lizotte
A combination of the most popular seafood along with homemade dough & Mornay sauce, this ...
Homemade Mayonnaise
By
Francine Lizotte
By Francine Lizotte
Fresh is the best and by making your own, you'll appreciate how good mayonnaise can ...
Hungarian Beef Goulash
By
Francine Lizotte
By Francine Lizotte
With a beautiful blend of spices, this tasty European stew is a great recipe to ...
Pickled Jalapeño
By
Francine Lizotte
By Francine Lizotte
This Pickled Jalapeño recipe is easy to make. This is a great way to preserve ...
Dakgangjeong - Sweet & Spicy Crispy Korean Chicken
By
Francine Lizotte
By Francine Lizotte
Dakgangjeong is a great recipe packed with flavor... spicy, sweet, and salty with a crispy ...
Ma Huck's Smoky Potato Salad
By
Susie Huckvale
By Susie Huckvale
This is the hands-down best potato salad out there. Everyone who tries it can't stop ...
(4 ratings)
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