Recipes
Gran's Watergate Salad
By
Jean Goss
By Jean Goss
This was one of Gran's signature dishes for gatherings!
Letha Mae Baggett (Gran)
Daughter of:
William Furnam Baggett ... 
Sweet Potato Soup
By
Carolyn Haas
By Carolyn Haas
Left over sweet potatoes can be used to make a tasty soup that is only ... 
5-spice Up Chicken Thighs
By Daily Inspiration S
This chicken is a flavor explosion and you'll love the combination of ingredients in this ... (1 rating)
Linky's Bark Butter For The Birds
By
Carolyn Haas
By Carolyn Haas
I've tried some other concoctions and quite a few are very crumbly. I hate having ... 
German-style Sauerbraten Meat Loaf
By Daily Inspiration S
Try this sauerbraten style meat loaf. Great with a serving of mashed potatoes on ... (2 ratings)
Shrimp Cocktail With The Flavors Of Mexico
By Daily Inspiration S
Such a simple recipe, but so flavorful. A great appetizer for any Mexican-style meal. (1 rating)
Red Chile Salsa
By Sherry Blizzard
I got this from Bobby in our Mexican Only forum. This is an excellent ... 
Fried Cabbage And Corned Beef With Cornbread
By Janette Suber
My dad's mother, my grandma, used to fix corned beef and cabbage with cornbread for ... (14 ratings)
Irish Banoffee Pie - Caramel And Banana Pie
By
Nor Mac
By Nor Mac
This is a traditional popular pie in Ireland and England. The pie is full of ... (23 ratings)
Refreshing Lemon Icebox Cake
By Kathy Harrell
This cake is so refreshing and a crowd-pleaser. A great cake to take to a ... (10 ratings)
Authentic Beignets
By Donna Morales
Grew up eating these all the time. Nothing in the world like them. One order ... (4 ratings)
Easter Ham
By
Amy Alusa
By Amy Alusa
I changed up the recipe that my mom always used which was very good, but ... (2 ratings)
Easter Knot Cookies
By Lisa Cancilla
We make these delicious cookies every Easter. You can keep the icing white if ... (9 ratings)
Carrot Cake Pancakes
By Michelle Bates-Phipps
I love carrot cake! And I love to make a variety of good foods for ... (11 ratings)
Easter Rice Pie
By
Jessica S
By Jessica S
Rice pie (along with Ricotta pie) is our family's traditional Easter dessert. Like many Italian ... (20 ratings)
Italian Easter Pie (pizza Chena)
By Joanne Bellezza-Loughlin
Pizza Chena (made with Italian meats, cheeses, and eggs) is a staple on every Italian ... (11 ratings)
Strawberry Chocolate Eclair Fantasy
By Brandi Kirkpatrick
I whip out this dessert to impress company. However, it does require some setting time, ... (23 ratings)
60 Minute Rolls
By
BETH HART
By BETH HART
This can be made into bread or rolls, and is really only 60 minutes from ... (10 ratings)
Mardi Gras Bread
By
LISA BOGER
By LISA BOGER
With Mardi Gras coming up, I got to thinking about this bread. Have made this ... (3 ratings)
Spicy Salami Deviled Eggs W Creme Fraiche & Thyme
By Barbara Lentz
unique and tasty deviled eggs 
Shaved Brussels Sprouts Salad
By Barbara Lentz
This is so fresh and delicious. Try it with my sweet onion champagne vinaigrette with ... 
Sweet Onion Champagne Vinaigrette W Dijon Mustard
By Barbara Lentz
This is so tasty. 
Turkey Gravy, Barb's
By Megan Stewart
Barb's recipe is what we use for Thanksgiving or any holiday we eat turkey or ... 
Roasted Brussels Sprouts, My Way
By Megan Stewart
Made these with our Thanksgiving dinner 11.26.20. It was fantastic. I will definitely make again!