Recipes
T's House Seasoning
By
Teresa G.
By Teresa G.
This is my favorite seasoning for steaks, burgers, roasted chicken and pork roasts. It's especially ... 
Best Chicken Fried Steak Ever
By
Nancy Mair
By Nancy Mair
This version of chicken-fried steak is extremely user-friendly. Albeit a bit messy, the outcome is ... (3 ratings)
Blushing Peach Pie
By Jacklyn Bertolini
Mmmmmm, if you like strawberries and peaches - you will love this!! (10 ratings)
Double Caramel Apple Cookies
By Chelsea Mitcham
I adapted these from several different recipes and was so proud of how they came ... (3 ratings)
Salade De Pommes De Terre (french Potato Salad)
By Chef Potpie (Laurel)
This is one of my forgotten recipes from the 80s that I fished out of ... (1 rating)
Potato Wheat Bread
By Stephan Pappas
This is from King Arthur Flour
Tips from our bakers
* If you don't want to prepare ... 
Faux- Fried Zucchini
By
Nicole Barth
By Nicole Barth
A great way to use an oversupply of zucchini. Most people can't believe these aren't ... (2 ratings)
Bushia's Chicken Paprikash (my Mom's Recipe)
By
Kathy Shivel
By Kathy Shivel
This was a favorite when my brother and I were growing up in my parent's ... 
Betty's "aussie" 1950's Style Lamb Chops
By Betty Bramanis
This is a delicious old "fail safe" recipe that always works. Meaty and slightly ... 
Mint Julep
By Francine Lizotte
Refreshing, tasty and extremely easy to make, this is the perfect cocktail to serve on ... 
Comfy Essentials: The Best Spicy Creole Pork Stew
By Andy Anderson !
The development of this stew goes back long time, it began many years ago at ... 
Marinated Cucumbers, Onions And Tomatoes
By Angie Buehler
I grew up marinating cucumbers, onions, and tomatoes every summer as a side dish. Always ... (9 ratings)
Spicy Grilled Shrimp Taco
By Chantell Byrd
Ditch the jalapeno and garnish with avocado or mango salsa for a less spicy twist. (1 rating)
Akvavit (aquavit)
By Lori L (JostLori)
This is a very basic Aquavit recipe. If you like, you can also add coriander ... (1 rating)
Maddy's Newfoundland Baked Beans
By
M H
By M H
From the place of my birth in Newfoundland Canada, this is an amazing baked bean ... 
Avgolemono Chicken Soup
By Francine Lizotte
This soup is deliciously different! Creamy, thick and easy with a nice taste of lemon, ... 
Diabetic Fruit-topped Cheesecake
By
Teresa G.
By Teresa G.
This cheesecake is so easy, and so good! Even those who don't necessarily need to ... 
Watermelon Lime Frosty/margarita
By CC MCCART-FROST
Definitely an adult beverage if you add the alcohol. If you don't like tequila you ... (2 ratings)
Green Bean Casserole
By
Jean Fisher
By Jean Fisher
This is a holiday side dish that has been in our family for many years. ... 
Fancy Tuna Salad
By
Paula S.
By Paula S.
When I was a teenager my mom would make these "fancy" tuna salad sandwiches when ... (5 ratings)
Cream Cheese Drizzle Or Glaze
By Chef Potpie (Laurel)
We love cream cheese frosting, but sometimes it's just too heavy for certain baked goods. ... 
Apple Paste (dulce De Manzana)
By Chef Potpie (Laurel)
Similar to Dulce de Mambrillo, a paste made from Quince and a staple on the ... 
Spanish Calimocho (coca-cola Sangria?!)
By Chef Potpie (Laurel)
Now here is something new that surprised and intrigued me! It seems there is a ... 
White Wine Cookies (ciambelline Al Vino)
By Chef Potpie (Laurel)
While studying Spanish cooking, I have seen recipes for wine cookies, many of them that ...