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Blue Ribbons
Bacon Blue Cheese Puffs
By
Laura Spencer-Whitacre
By Laura Spencer-Whitacre
These make a good savory snack for tea or a great appetizer.
(5 ratings)
Crab Tartlets
By
Stephanie Dodd
By Stephanie Dodd
This is an excellent appetizer for New Year's Eve or any event. Easy to ...
(3 ratings)
Creamy Crock Pot Chicken With Pasta
By
Jenni K
By Jenni K
This is an easy and flavorful pasta dish. I love cooking in the Crock Pot ...
(7 ratings)
My Apple Fritters
By
Sea Sun
By Sea Sun
Here is my version of apple fritters with cinnamon and nutmeg inside. I had a ...
(4 ratings)
Peanut Butter Peanut Butter Chip Cookies
By
Deneece Gursky
By Deneece Gursky
These peanut butter cookies are a taste above the norm. They don't last long in ...
(21 ratings)
Apple Pecan Pie
By
Shelia Rudick
By Shelia Rudick
A definite 1st Place Winner!
(2 ratings)
Clint's Hippie Cookies
By
Julie Ann Keene
By Julie Ann Keene
I make these on a regular basis for my sweetie to take to work. For ...
(2 ratings)
Perfect Crock Pot Rice
By
Brenda-Lee Barajas
By Brenda-Lee Barajas
This rice is so easy to make and comes out perfect every time. I double ...
(6 ratings)
Fresh Peach And Blueberry Cobbler
By
Judy Kaye
By Judy Kaye
I learned to cook by watching my mother who seldom used a recipe. This is ...
(2 ratings)
Baked Custard
By
Maggie May Schill
By Maggie May Schill
Baked custard, flan, creme caramel... whatever you call it, it remains a wonderful blend of ...
(4 ratings)
Mushroom Caps Made Famous By Grandma
By
Samantha Jacobs
By Samantha Jacobs
These are a HUGE hit in my house. On Christmas Eve my family does a ...
(4 ratings)
Pumpkin Apple Cinnamon Caramel Cake
By
Sharon Whitley
By Sharon Whitley
I had an idea for some things in the pantry and made this cake last ...
(2 ratings)
Banana Split Pie
By
Audrey Musick
By Audrey Musick
This is a quick and easy pie for picnics or family gatherings. It's one of ...
(2 ratings)
Mom's Strawberry Shortcake
By
Jane Whittaker
By Jane Whittaker
We couldn't wait for June and Mom's strawberry shortcakes with these biscuits hot from the ...
(2 ratings)
The Old-fashioned Potato Candy
By
Leila Rockwell
By Leila Rockwell
My mother used to make this for us in the middle 1900s. To us, it ...
(8 ratings)
Sour Cream Coffee Cake
By
Cherie Hammond
By Cherie Hammond
This is one of those "generational" recipes! It is my delight to share it with ...
(16 ratings)
Upside-down Apple French Toast
By
Shannon Smith
By Shannon Smith
This is so delicious and has been a hit every time I've made it. It ...
(13 ratings)
Easy Beef Empanadas
By
Silka Clark
By Silka Clark
I love inventing recipes where I can throw together a few ingredients in a few ...
(4 ratings)
The Best Chicken Pot Pie Ever
By
Martha Ray Deen
By Martha Ray Deen
I get a request from my family to make this dish at least once a ...
(47 ratings)
Country Gentlemen Casserole
By
Debbe Guster
By Debbe Guster
I found this one day and have been making it ever since. Everyone loves it ...
(4 ratings)
Butternut Squash Risotto
By
Susan McGreevy
By Susan McGreevy
I love risotto. It has such creaminess without the cream!
(8 ratings)
Mozzarella Dill Rolls
By
Elizabeth Lancaster
By Elizabeth Lancaster
I love fresh herbs. I came across some fresh organic dill for $1.29 for a ...
(2 ratings)
Salmon With Red Wine Braised Cherry Tomatoes
By
Marion Wilting
By Marion Wilting
I made this up when I wanted to find a way to get some cherry ...
(3 ratings)
Ali's Plum Tart
By
ali Bresnahan
By Ali Bresnahan
Make sure the plums are ripe enough - it makes all the difference! To ripen ...
(1 rating)
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