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Blue Ribbons
Spicy Sweet Mini Pepper Poppers
By
Lynn Socko
By Lynn Socko
Just another yummy popper!!! Definitely worth trying if you like "heat".
"stupid Cookies"
By
DAYLE CLICK
By DAYLE CLICK
This is a good name for these cookies, they are "addictive" and you start feeling ...
(2 ratings)
Deviled Ham Deviled Eggs
By
Lee Thayer
By Lee Thayer
This is a twist on a recipe from a 1961 cookbook and I tailored it ...
Honey Chicken
By
Beth Pierce
By Beth Pierce
This Honey Chicken recipe is velvety Asian chicken pieces fried to golden perfection and smothered ...
Fast Fish Florentine
By
TERRI OPGENORTH
By TERRI OPGENORTH
I've had this recipe for such a long time that I have no idea where ...
Crab Rangoon
By
Francine Lizotte
By Francine Lizotte
With a flavorful filling, this delicious appetizer is perfect to serve at your next dinner ...
Blueberry Cobbler (kuchen)
By
Angela Gray
By Angela Gray
This is my mom's recipe and is very easy with few ingredients. It works very ...
(5 ratings)
Kitchen Sink Puttanesca Pizza
By
Glenda Purvis
By Glenda Purvis
This bright, spicy pizza is part careful forethought and part last minute availability, hence the ...
Texas Hash
By
Terri Slotterback
By Terri Slotterback
This one is a keeper. My family loves this one. I still make it ...
Toor Dal In Instant Pot
By
C C
By C C
Toor dal dishes can be ultimate hearty yet healthy comfort food that’s easy to keep ...
Mom's Homemade Pizza
By
Kyrstin Shelley
By Kyrstin Shelley
When only homemade will do! The dough recipe makes one 12x18" baking sheet (with 1" ...
(2 ratings)
Avocado Dip
By
Beth Pierce
By Beth Pierce
A tasty Avocado Dip or spread made quickly and easily in the food processor in ...
Cornbread Salad
By
Teresa P
By Teresa P
My momma made this for holiday dinners RIP mom!
Slow-cooker Shrimp Boil
By
Teresa G.
By Teresa G.
This recipe has all of the traditional ingredients of a shrimp boil; potatoes, smoked sausage, ...
Swiss Steak
By
Beth Pierce
By Beth Pierce
This Swiss Steak Recipe combines melt in your mouth tenderized round steak braised with onions, ...
Classic Essentials: Russian Dressing
By
Andy Anderson !
By Andy Anderson !
I hesitate to call this “classic” Russian dressing. Although it is classic, there are probably ...
Bran Muffins
By
Beth Pierce
By Beth Pierce
Breakfast has never been better with these delicious easy moist Bran Muffin with carrots, apples, ...
Side Essentials: Holiday Coleslaw
By
Andy Anderson !
By Andy Anderson !
Yes, I know that as of this writing, the Autumn/Winter holidays are in the rearview ...
(1 rating)
Elegant Eggs
By
Lori Harbin-Combs
By Lori Harbin-Combs
took my elegant eggs to a party and everyone raved about this recipe! many said ...
Pork Dim Sum (shao Mai)
By
Lee Thayer
By Lee Thayer
About 4 years ago I was in an open market and came across these prepared, ...
(1 rating)
Mushroom Pasta
By
Beth Pierce
By Beth Pierce
A simple Creamy Mushroom Pasta dish made with cremini and white button mushrooms, garlic, beef ...
Diy Spice Essentials: Dry Pastrami Rub
By
Andy Anderson !
By Andy Anderson !
Pastrami is a labor of love. If you make it from scratch from a brisked ...
Curried Chicken Salad
By
Janeen Strange
By Janeen Strange
I got hooked years ago on several of the Rivers Edge spices and dips (but ...
Pepper & Sausage Casserole
By
Francine Lizotte
By Francine Lizotte
Quick and easy to make, this dish is perfect to enjoy on weeknights.
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