Blue Ribbon Recipes
Banana Bread Recipe - The Best One
By Sheila Harper
I remember the winter afternoon when my grandmother (Ruby Vaughan) found this recipe in the ... (45 ratings)
Chicken Cordon Bleu W/swiss Dijon Alfredo Sauce
By
Lisa Myrick
By Lisa Myrick
I sometimes have an issue with the Swiss cheese oozing out of my chicken cordon ... (2 ratings)
Green Beans With Cream Cheese Sauce
By Becky Hallstrom
Here's a low-carb recipe for green beans that is easy and elegant. Makes an tasty ... (3 ratings)
Dump Cake
By EVELYN GRESHAM
I had this cake at a family function and it was so good! If you ... (22 ratings)
Elvis Presley Poke Cake
By
Mary Duffy
By Mary Duffy
Always been a family favorite. It's fruity, sweet, and has a load of nuts; what's ... (2 ratings)
Pico De Gallo
By Juliann Esquivel
Pico de Gallo translates to Roosters Beak. This is a great Pico de Gallo recipe ... (7 ratings)
Basil Tomatoes
By
Judy Sprague
By Judy Sprague
If at all possible, use fresh, homegrown tomatoes - you'll be in heaven! (11 ratings)
Goulash A La Patrick
By Angie Robinson
This was my boyfriend's recipe. The only change I made was to add the hot ... (6 ratings)
Zucchini Dressing
By KAREN FIGGATT
This tastes like the best stuffing ever. It is baked in an 8x10 casserole, just ... (28 ratings)
Coconut Butterscotch Cookies
By
Melynda Camp
By Melynda Camp
These are a favorite of my 5-year-old son. They make several dozen, and they normally ... (7 ratings)
Grilled Pepper Jack Bacon Burger Sandwiches With Jalapeños
By
Jenny W.
By Jenny W.
A friend made some grilled cheeseburger sandwiches and I decided to put my own little ... (4 ratings)
Grilled Chicken A L' Orange
By
Chip Burrus
By Chip Burrus
I tend to go heavy on the cumin (in almost every recipe). It's so ... (8 ratings)
Simple, Succulent Bbq Baby Back Ribs
By
Brad Nichols
By Brad Nichols
This is an easy way to consistently make very tasty fall-off-the-bone BBQ Ribs. As a ... (2 ratings)
Grilled & Stuffed Squash
By Holly Grier- Wallace
We always have an abundance of crookneck squash each year in our garden. I started ... (8 ratings)
Tomato Herb Pie
By
Jenny Powers
By Jenny Powers
I made this with fresh tomatoes and herbs. This pie can be eaten hot, room ... (8 ratings)
Pizza Stuffed Baby Portobello Mushrooms
By Sabrina Nichols
If you like Alfredo, pepperoni, and mushroom pizza then this is it... without the crust. ... (2 ratings)
Dale's Dazzling Grilled Shrimp
By Melissa Varady
This is a recipe that my husband gave me that he got from some family ... (5 ratings)
Granny's Creamy Mash Potatoes
By
Aprie Allen
By Aprie Allen
My mash potatoes for Thanksgiving were a smash according to my two grandsons. My youngest ... (2 ratings)
Jenny's Meaty Deviled Eggs
By
Jenny Glenn
By Jenny Glenn
The inspiration behind this recipe is my love of bacon and my love of deviled ... (1 rating)
Honey Glazed Ham
By Maureen Cooper
My in-laws just love this ham. The ham comes out moist and juicy. ... (2 ratings)
Apricot Glazed Carrots
By Marilyn Mittelstadt
Our daughter made this for us using a mixture of carrots and parsnips. Delicious!! (2 ratings)
Crock Pot Ham
By
Lisa Swarm
By Lisa Swarm
Since I prefer to spend the day with family on holidays, I wanted to find ... (2 ratings)
Amaretto Dip With Strawberries
By
Diana Perry
By Diana Perry
This dip is delicious and actually low fat and quite light! It is wonderful ... (3 ratings)
