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Blue Ribbon Recipes
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Quirky Guacamole
By
Deborah Garza
By Deborah Garza
I was tired of the old hum drum guacamole. I decided to jazz it up ...
(3 ratings)
Refreshing Strawberry Frosty
By
Catherine Cappiello Pappas
By Catherine Cappiello Pappas
Simplicity and grace are sometimes difficult to find in a fast paced world. Sometimes people ...
(4 ratings)
Lazy Vegan Ratatouille
By
Barb Hayes
By Barb Hayes
This recipe is adapted from Laura Calder’s brilliant Lazy Ratatouille. I’ve taken her ingredients ...
(4 ratings)
Fried Kale With Mushrooms And Bacon
By
Kim Biegacki
By Kim Biegacki
After making fresh creamed spinach, I wanted to try some kale. I love how ...
(12 ratings)
The Perfect Bloody Mary (kat's)
By
Kathy Griffin
By Kathy Griffin
I finally made Joe the perfect Bloody Mary. He says this time I measured everything. ...
(7 ratings)
Tapenade Spread
By
Karl Strasser
By Karl Strasser
I had some ingredients I had to use up so I made this tapenade. I love ...
(3 ratings)
Meatza Pie
By
Janna Hogan
By Janna Hogan
This is a recipe that my mom made. It is a variation of pizza, ...
(2 ratings)
Tender Venison Loin (london Broil Style)
By
Dan Hammond
By Dan Hammond
Cooking wildgame like venison takes some practice! And over-cooking lean meat of any game will ...
(14 ratings)
Asian Lettuce Wraps
By
carla mackey
By Carla Mackey
I started the Ideal Protein protocol and needed to get creative with ways to eat ...
(4 ratings)
French Toast Muffins
By
Kitchen Crew
By Kitchen Crew
Who doesn't love French Toast? Did you know it also comes in muffin form? 2 ...
(6 ratings)
Chocolate Squares
By
Theresa Airth
By Theresa Airth
Delicious chocolate treat!!!
(3 ratings)
Tomatoes Stuffed With Creamed Spinach
By
Naomi Nakashima
By Naomi Nakashima
The other day we bought spinach for a salad, and found ourselves with so much ...
(4 ratings)
Sausage Cacciatore With Grandma's Peppers
By
Megan Todd
By Megan Todd
There are many many uses for my grandmother's canned peppers in red sauce. (Recipe in ...
(3 ratings)
Chili Verde Pork With Green Chili Sauce
By
Lou Kostura
By Lou Kostura
I use a pork loin instead of a butt for a leaner healthier version of ...
(5 ratings)
Kat's Chocolate Cream Cheese Pastry
By
Kathy Griffin
By Kathy Griffin
I made a dessert for our Valentines dinner and had left over chocolate sauce,I didn't ...
(6 ratings)
Cherry Winks
By
Joanne Sarver
By Joanne Sarver
This is a really old recipe. I make these at Christmas.
(5 ratings)
Quinoa Stuffed Mushrooms
By
Cindy d'Aquin-Pike
By Cindy D'Aquin-Pike
I had not really decided on what to make for supper tonight, but I knew ...
(3 ratings)
Ye Olde Daddy's Clam Chowder
By
Linda Dalton
By Linda Dalton
This is a family favorite that conjures up memories of my father and summers as ...
(2 ratings)
Almond Joy Cake Mix Cookies
By
Kimi Gaines
By Kimi Gaines
I took a basic cake mix cookie recipe and made this one. The mix ...
(7 ratings)
Glazed Skillet Ham Steaks
By
Marcia McCance
By Marcia McCance
I found this recipe in my own notebook from the sixties but have not made ...
(2 ratings)
Apples & Oranges Torte
By
Mary Shivers
By Mary Shivers
With an abundance of apples every fall, I love to use them in creative ways. ...
(2 ratings)
Salted Butterscotch Banana Bread Pudding
By
Naylet LaRochelle
By Naylet LaRochelle
A warm, cozy dessert for special occasions! I came up with this recipe for a ...
(2 ratings)
Banana Loaf In A Crock Pot
By
NIKKI SMITH
By NIKKI SMITH
As an Diabetic, I try to recreate favorite foods so that I can eat them. ...
(11 ratings)
Reese Cup Cupcakes (buckeye Cupcakes)
By
Renee R.
By Renee R.
Who doesnt love the great taste of peanut butter and chocolate?! These rich cupcakes will ...
(6 ratings)
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