Blue Ribbon Recipes
Stuffed Cornbread
By Betty Gallagher
My family has enjoyed this recipe for years. I usually put the jalapeno slices only ... (13 ratings)
Tri-color Spinach And Artichoke Mac And Cheese
By
Ronna Farley
By Ronna Farley
This recipe prepares in a single pot. It's easy to prepare and my entire family ... (2 ratings)
Banana Cranberry Crunch Breakfast Muffins
By
Sher Bird
By Sher Bird
A fast and simple muffin that is wonderful for breakfast... something different you won't find ... (4 ratings)
Ride 'em Baked Beans
By LaDonna Pierritz
This recipe was passed to me through a very near and dear friend. Now I ... (5 ratings)
Tropical Trifle
By Mary Ann Davis
Trifles have become one of my favorite desserts because there can be such a variety ... (3 ratings)
German Cucumber Salad, A.k.a. Gurken Salat
By
Diane C.
By Diane C.
I got this recipe from my neighbor's mother. She taught me how to make it. ... (2 ratings)
Southern Peach Cobbler
By
Patsy Fowler
By Patsy Fowler
This is one of the best fresh peach cobblers. There is nothing better. (2 ratings)
Sausage Stuffed Mushrooms
By Brian Blackley
I was visiting a friend on a cold night and his wife pulled "stuffed mushrooms" ... (6 ratings)
Beef & Green Chile Braided Loaves
By
Mark Perkins
By Mark Perkins
I made these up last night, and they came out fabulous! I figured I’d better ... (10 ratings)
Black Bottomed Coconut Dream Bars
By
Noelle Myers
By Noelle Myers
I love coconut and dark chocolate together, as do several of my friends. I created ... (1 rating)
24 Hour Chicken
By
Jill Cooks
By Jill Cooks
This was given to me by my best friend's mom in the early 70s before ... (3 ratings)
Zucchini Tomato Pie
By
Jenay Tate
By Jenay Tate
The pairing of tomatoes and zucchini is delicious in so many dishes, and this pie ... (8 ratings)
Bountiful Summer Squash Bread
By
Liz Lanza
By Liz Lanza
This is a great quick bread that utilizes the bounty of summer squash that accumulates ... (2 ratings)
Raspberry Cream Pie
By Nancy Eickenberg
I tried this pie at a restaurant years ago and fell in love with it. ... (1 rating)
Basil Tomato Salad
By Belinda Ramsey
I LOVE this salad! Not only does it taste yummy... it's extremely EASY!! The best ... (10 ratings)
Crescent Sausage Casserole
By Jenny Morrell
This is a scrumptious breakfast or brunch casserole. It has all the elements of breakfast ... (25 ratings)
Meatloaf With A Tomato Beef Sauce
By Phyllis Brescia
My husband and I ate at this little Inn in California and asked what was ... (12 ratings)
Chicken Primavera
By Jenny Unternahrer
Everyone loves this creamy pasta dotted with colorful veggies from our garden. (12 ratings)
Cinfully Good Chili
By Cynthia Creamer-Pirtle
Growing up an army brat with family scattered from Texas to Michigan to Florida and ... (9 ratings)
French Potato Soup
By
Susan Ward
By Susan Ward
This is an easy way to impress your guests. I have served it at cocktail ... (13 ratings)
Ciao Bella Cucumber Tomato And Corn Salad
By Anna Sciancalepore Antoniello
I wanted a change of pace from corn on the cob for my BBQ tomorrow ... (4 ratings)