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Blue Ribbon Recipes
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Crab Dip
By
Laura Sjostrand
By Laura Sjostrand
I had a hot crab dip in Virginia and loved it. Here is my recipe. ...
(1 rating)
Chantilly Cake
By
Shirley Makekau
By Shirley Makekau
All I can say is that this cake is good. I have been making Chantilly ...
(5 ratings)
Fall Nights - 3 Bean Chili
By
Carol White
By Carol White
Are you craving a classic soul-warming chili? Well, try my quick and easy 3 Bean ...
(24 ratings)
Golabki (real Polish Stuffed Cabbage)
By
Linda Kauppinen
By Linda Kauppinen
Pronounced go-WOM-bki, also known as cabbage rolls. This recipe is the REAL Polish stuffed ...
(3 ratings)
Fried Whiting Fish
By
Gia Peterkin Trower
By Gia Peterkin Trower
We seldom eat fried foods in our home anymore, but every now and then we ...
(2 ratings)
Pink Peppermint Marshmallows
By
Jordan Falco
By Jordan Falco
These marshmallows are so easy, and making them is so rewarding. You’ll really impress your ...
(9 ratings)
Homemade Yeast Rolls
By
Iris Bonanno
By Iris Bonanno
Brings back memories of my mom....
(1 rating)
Elaine's Homemade Healthy Granola
By
Elaine Douglas
By Elaine Douglas
This is a delicious recipe that is much healthier and fresher than the purchased granola. ...
(5 ratings)
Breakfast Pizza
By
Bonnie Roberts
By Bonnie Roberts
Pizza for breakfast? You bet!
(8 ratings)
Buckeye Dip
By
Kathy McNutt
By Kathy McNutt
Tasted this at an Ohio State tailgate party and loved it! Made a few adaptations ...
(10 ratings)
Pancetta Spread
By
cheryl lundquist
By Cheryl Lundquist
Tasty spread for crackers. I love to serve this to the ladies with a glass ...
(5 ratings)
White Chicken Chili
By
Rhonda Sine
By Rhonda Sine
After a few tests, I think I finally developed this recipe into something special. Friends ...
(2 ratings)
Quick & Easy Potato Soup
By
Marilyn Renfro Gore
By Marilyn Renfro Gore
On a rainy evening, when feeling down or needing a pick-me-up, nothing is better nor ...
(4 ratings)
Not The Same Ol' Biscuits And Gravy
By
Karen Vandevander
By Karen Vandevander
Let me first start by saying this is a full-flavor, full-fat, artery-clogging recipe. The aroma ...
(3 ratings)
Mushrooms And Peas Rice
By
Bonnie Glazier
By Bonnie Glazier
This is so quick and easy to make. I really like it because I can ...
(2 ratings)
Caramel Apple Turnovers With Mascarpone
By
Maggie May Schill
By Maggie May Schill
What to do when you have a bunch of leftover puff pastry and more apples ...
(3 ratings)
Chocolate And White Chips Bundt Cake
By
Marge Taggart
By Marge Taggart
This is a super rich cake for all you chocolate lovers. Using sweetened condensed milk ...
(2 ratings)
Cathy's Buffalo Chicken Pasta
By
Cathy LaFay
By Cathy LaFay
I wanted something different for dinner and had Buffalo chicken wing sauce that was about ...
(2 ratings)
Crock Pot Southern Bbq Pulled Pork
By
Karen Crossland
By Karen Crossland
I make this about every couple of weeks. My kids love this, and so does ...
(2 ratings)
Peachy For Peach Cobbler
By
Natalie Loop
By Natalie Loop
Peaches are probably one of my favorite fruits. There are so many ways to serve ...
(6 ratings)
Apple Spice Cake With Cream Cheese Glaze
By
Kim Cleaves
By Kim Cleaves
I just made this for my Dad's birthday and it was so tasty I had ...
(3 ratings)
The Best Chicken Pot Pie
By
Gail Herbest
By Gail Herbest
This is the best chicken pot pie I have ever had. It reminds me of ...
(14 ratings)
Easy Chicken Fried Rice
By
Hope Adcox
By Hope Adcox
Love this stuff; it goes with anything! I like to cook it with Teriyaki chicken ...
(8 ratings)
Surprise Monkey Bread
By
Lisa Allen
By Lisa Allen
This is very yummy and gooey! Great for breakfast or snack.
(22 ratings)
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