All-Day Soup Recipe

Name: All-Day Soup Recipe
Prep time: 25 min
Cook time: 8 h
Yield: 8
Ingredients: Ingredients; 1 beef flank steak (1-1/2 pounds), cut into 1/2-inch cubes; 1 medium onion, chopped; 1 tablespoon olive oil; 5 medium carrots, thinly sliced; 4 cups shredded cabbage; 4 medium red potatoes, diced; 2 celery ribs, diced; 2 cans (14-1/2 ounces each) diced tomatoes, undrained; 2 cans (14-1/2 ounces each) beef broth; 1 can (10-3/4 ounces) condensed tomato soup, undiluted; 1 tablespoon sugar; 2 teaspoons Italian seasoning; 1 teaspoon dried parsley flakes

All-Day Soup Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/All-Day-Soup" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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1 beef flank steak (1-1/2 pounds), cut into 1/2-inch cubes

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1 medium onion, chopped

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1 tablespoon olive oil

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5 medium carrots, thinly sliced

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4 cups shredded cabbage

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4 medium red potatoes, diced

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2 celery ribs, diced

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2 cans (14-1/2 ounces each) diced tomatoes, undrained

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2 cans (14-1/2 ounces each) beef broth

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1 can (10-3/4 ounces) condensed tomato soup, undiluted

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1 tablespoon sugar

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2 teaspoons Italian seasoning

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1 teaspoon dried parsley flakes

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