"My Air-Fryer Pecan Hand Pies are going to be your new favorite recipe this holiday season!..."
INGREDIENTS
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1½ cups semi-finely chopped pecans (not too fine but not super chunky either)
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1 cup granulated white sugar
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2/3 cup dark corn syrup
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1/3 cup melted butter
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2 large eggs (lightly beaten)
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1 Tablespoon vanilla extract
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One (2-count package) refrigerated pie crusts (at room temperature)