"These Asian Glazed Chicken Thighs come out so juicy and delicious in the air fryer!..."
INGREDIENTS
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32 ounces 8 boneless, skinless chicken thighs, fat trimmed
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1/4 cup low sodium soy sauce
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2 1/2 tablespoons balsamic vinegar
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1 tablespoon honey
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3 cloves garlic (crushed)
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1 teaspoon Sriracha hot sauce
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1 teaspoon fresh grated ginger
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1 scallion (green only sliced for garnish)
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