"These Salted Caramel Apple Parfaits are the warm and comforting fall treat you've been waiting for. These parfaits are nut free, gluten free, and dairy free, and full of fall flavor. Store in a mason..."
INGREDIENTS
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2 cups apples, peeled and sliced (you can also use pears or a combo)
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2 tsp ground cinnamon
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1 Tbsp coconut oil, butter, or ghee (coconut oil for AIP)
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1/2 cup pure maple syrup
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1/2 cup full fat coconut milk, room temperature (be sure your can of coconut milk is well combined, otherwise you may end up with too much cream or too much water)
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1/2 Tbsp coconut oil
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1/2 tsp sea salt
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1/2 tsp vanilla extract (optional)
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2 cups shredded, unsweetened coconut
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2 Tbsp pure maple syrup
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2 tsp ground cinnamon
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1/4 tsp sea salt
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1 batch Apple Filling
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1 batch Salted Caramel Saunce
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1 batch Coconut Crumble
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1 batch Coconut Milk Whipped Cream (this can be purchased from a store or you can make your own using this recipe)