Ah Sa Wan Restaurant Black Pepper Chicken Recipe | CDKitchen.com
"This copycat stir fry is easy enough to be weeknight staple. The key to perfect chicken is the marinade. Some chopped up veggies and cute baby corns add in some crunch and color...."
INGREDIENTS
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1/4 teaspoon salt
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1/2 teaspoon sugar
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1 dash soy sauce
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1 dash white pepper
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1 1/2 teaspoon cornstarch, divided
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1 cup chicken breast, sliced
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2 tablespoons vegetable oil, divided
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1 teaspoon chopped garlic
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1 cup sliced onion
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1/2 teaspoon ground black pepper
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1 cup sliced celery
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1 cup sliced green bell pepper
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1 cup carrot slices, 1/4-inch
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1/2 cup baby corn
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1/2 cup water
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1/2 teaspoon hot chili oil
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2 teaspoons Water
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