Aebleskiver

Name: **Aebleskiver**
Ingredients: Recipe By:Lisa G.; "Aebleskiver - a Danish dessert, like doughnut holes, but sweeter; and much better traditionally served with glogg during the Advent.; Cooked in a cast iron pan that resembles an egg poacher. Serve hot; with syrup, jam or powdered sugar."; Ingredients; 2 egg whites; 2 cups all-purpose flour; 2 teaspoons baking powder; 1 tablespoon white sugar; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 2 egg yolks; 4 tablespoons butter, melted; 2 cups buttermilk; 1 cup vegetable oil for frying

**Aebleskiver** was pinched from <a href="http://allrecipes.com/recipe/11037/aebleskiver/" target="_blank">allrecipes.com.</a>

INGREDIENTS

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Recipe By:Lisa G.

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"Aebleskiver - a Danish dessert, like doughnut holes, but sweeter

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and much better traditionally served with glogg during the Advent.

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Cooked in a cast iron pan that resembles an egg poacher. Serve hot

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with syrup, jam or powdered sugar."

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Ingredients

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2 egg whites

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2 cups all-purpose flour

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2 teaspoons baking powder

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1 tablespoon white sugar

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1/2 teaspoon baking soda

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1/2 teaspoon salt

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2 egg yolks

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4 tablespoons butter, melted

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2 cups buttermilk

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1 cup vegetable oil for frying

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