Ace Blender - Beer and Cheese Soup - Instant Pot Recipes

INGREDIENTS
2 medium carrot (peeled, trimmed and roughly chopped)
1 stalk celery (trimmed and roughly chopped)
1 clove garlic
1/2 medium yellow onion (quartered)
3/4 cup chicken broth
1/2 cup beer
1 cup 1% milk (or 2%)
1 tbsp all-purpose flour
1/8 tsp cayenne pepper
1 1/2 cup cheddar cheese shreds (medium or sharp cheddar)
3/4 tsp Dijon mustard
1/2 tsp Worcestershire sauce
1/4 tsp dry mustard
1/2 tsp kosher (or sea salt)
1/8 tsp ground black pepper
2 strips bacon (cooked optional)
1/2 cup Broccoli (optional)
1/2 cup cauliflower (optional)
Go To Recipe
review
ADVERTISEMENT