apple dumplings

How To Make apple dumplings

• 1

  Wash each apple, core, do not peel, then cut each apple into 4 pieces ( 16 pieces of apple). Unroll crescent dough and separate so you have 16 pieces. Put an apple slice into a piece of dough and roll from the largest side to smallest, continue until all apple slices are rolled. Place in a prepared 9 x 13" baking dish.
• 2

  Mix the cinnamon and sugar together-sprinkle on top of prepared apples. Cut up butter in small pieces and place on the apples. Then pour the Mountain Dew over the top and bake at 350 until lightly browned.
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