A Tandoori Rub You'll Make More Than Once

Name: A Tandoori Rub You'll Make More Than Once
Prep time: 10 min
Ingredients: 1 tablespoon (15 mL) ginger; 1 tablespoon (15 mL) cumin; 1 tablespoon (15 mL) coriander; 1 tablespoon (15 mL) paprika; 1 tablespoon (15 mL) turmeric; 1 tablespoon (15 mL) sea salt; 1 tablespoon (15 mL) cayenne

A Tandoori Rub You'll Make More Than Once was pinched from <a href="http://bbq.about.com/od/rubrecipes/r/bl80228d.htm" target="_blank">bbq.about.com.</a>

"This tandoori rub is essentially the base for a great marinade. While this rub is intended for chicken, it can be used on all types of poultry, pork, fish and seafood...."

INGREDIENTS

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1 tablespoon (15 mL) ginger

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1 tablespoon (15 mL) cumin

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1 tablespoon (15 mL) coriander

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1 tablespoon (15 mL) paprika

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1 tablespoon (15 mL) turmeric

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1 tablespoon (15 mL) sea salt

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1 tablespoon (15 mL) cayenne

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