"Homemade Natural Fermented Pickles are simple to make, taste sensational, and are nourishing to our bodies...."
INGREDIENTS
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24 (or so) small 4"-5" pickling cucumbers
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6 cloves garlic, ends removed and smashed
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6 bay leaves
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2 1/2 tbls pickling spice(cloves, coriander, allspice, pepper, mustard seeds)
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Fresh Dill
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6 tbls large granule sea salt (kosher salt)