"This updated version of the iconic green bean casserole has 53% less sodium than its traditional counterpart. This version has beneficial omega-3 fatty acids as a result of the added walnuts...."
INGREDIENTS
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2 tablespoons vegetable oil spread
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4 ounces mushrooms, minced
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1 cuponion, chopped
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3 tablespoons flour
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1 1/2 cups chicken stock
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1/2 cup fat-free half & half
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3/4 teaspoon salt
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Freshly ground pepper, to taste
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1 1/2 pounds fresh green beans, trimmed
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2/3 cup croutons, seasoned, crushed, whole grain
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2/3 cup California walnuts, chopped
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2 tablespoons vegetable or soy spread, melted
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1/2 cup onion, minced