INGREDIENTS
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2 ounces Kentucky bourbon
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1 tablespoon olive oil
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1 tablespoon balsamic vinegar
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1/2 teaspoon honey
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Pinch sea salt
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1 cup cherry tomatoes, halved
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8 ounces sliced bacon
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4 slices country white bread
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Japanese mayonnaise, for spreading
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4 crisp iceberg lettuce leaves, torn into pieces