7 Cheese Mac and Cheese
INGREDIENTS
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1 lb pasta, penne or large macaroni noodles work best
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1 c. sharp cheddar cheese, grated
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1 c. jack cheese, grated
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1 c. fontina cheese, grated
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1 c. gouda cheese, grated
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1/4 c. asiago cheese, grated
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1/4 c. romano cheese, grated
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1/4 c. parmigiano-reggiano
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4 tbsp. butter
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4 tbsp. flour
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1 1/2 c. heavy cream, room temperature
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1 c. milk, room temperature
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1 egg
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1 tbsp. sour cream
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1 tsp. black pepper
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1 tsp. garlic powder
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1 tsp. onion powder
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1 tsp. creole seasoning
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1/2 jack cheese, grated
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1/2 sharp cheddar cheese, grated
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1. c panko bread crumbs
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4 tbsp. butter, melted
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1/4 tsp. cayenne pepper
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1/4 c. green onions, sliced thinly
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