pound cake
This is a classic pound cake. Some of my favorites are Lemon, Chocolate, and peanut butter ( this cake is the one in the picture).
yield
12 -15
prep time
10 Min
cook time
1 Hr
method
Bake
Ingredients For pound cake
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1 pkgcake mix, any flavor
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1 pkginstant pudding, any flavor
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1 cwater
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1/3 coil
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4 lgeggs
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1 csour cream
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icing
How To Make pound cake
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1In a mixing bowl, mix all of the ingredients together and mix for about 3-4 minutes. While mixing, prepare a pan( this can be a bread pan, a Bundt pan or a tube pan) by spraying with pan spray and then flouring the pan. Bake at 350 for about 50 - 60 minutes.
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2Let cake sit for about 5 minutes, turn out onto plate. Microwave the icing(if you want icing) until it melts a little and then drizzle over the cake.
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3Choc cake-choc pudding lemon cake-lemon pudding, 1 Tbls lemon jiuce and so on Peanut butter cake-yellow cake mix, vanilla pudding and add 1/2 cup peanut butter Coconut: coconut cream pudding, coconut flavoring (t tsp) Strusel pound cake: yellow cake mix, vanilla pudding. Add a layer of this in the center of cake: 2 c graham crackers crumbs, 3/4 c brown sugar, 1 tsp cinnamon 1/4 c butter, nuts is desired(mix together)
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