INGREDIENTS
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¾ cup sugar
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½ cup whole wheat flour (I used white whole-wheat flour)
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¼ cup unsweetened cocoa powder (I highly prefer the "super dark" variety)
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½ teaspoon salt
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¼ teaspoon baking powder
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1 stick (1/2 cup) melted butter, plus a little extra for greasing
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2 eggs
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1 teaspoon vanilla extract
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¾ cup chocolate chips (I used Enjoy Life mini chips, see note above)