"Get a hot, cheesy meal on the table in about an hour with a handful of ingredients you probably already have on hand!..."
INGREDIENTS
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1 lb ground beef
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1 can (10 oz) Old El Paso™ mild enchilada sauce
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1 jar (16 oz) black bean or corn salsa
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8 Old El Paso™ flour tortillas for burritos (8 inch)
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2 cups shredded Mexican four-cheese blend (8 oz)
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