5.0 from 1 reviews SOUTHWEST CHIPOTLE STUFFED PEPPERS
INGREDIENTS
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3 medium to large sized sweet bell peppers, sliced in half horizontally, with stems and seeds removed.
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1 pound lean ground beef
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1 egg, slightly beaten
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1 (8.5oz) package of Uncle Ben's® Ready Whole Grain Sante Fe Medley Rice
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1/2 teaspoon ground cumin
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1 cup salsa, divided
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6 slices Pepper-jack cheese
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1/4 cup chopped fresh cilantro
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