"Soft cookies made with just 4 ingredients: oats, peanut butter, banana, and chocolate chips. They also happen to be gluten-free & vegan!..."
INGREDIENTS
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1 1/4 cups mashed ripe banana (2 very large bananas, about 290g weighed without peel)
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1/2 cup peanut butter ((I use natural, no sugar added))
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1 Tbsp. honey or coconut sugar ((optional))
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2 cups quick-cooking oats
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1/8 tsp. salt
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1/4 cup chocolate chips ((I use semi-sweet or dark), plus a few extra to sprinkle on top)