INGREDIENTS
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2 tablespoons olive oil
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3 cloves garlic, minced
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1 1/2 pound ground beef
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3/4 teaspoon each salt and pepper
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2 tablespoons Italian seasoning
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12 ounce package lasagna noodles, broken in pieces
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28 ounce can tomatoes, undrained and chopped
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15 ounce can tomato sauce
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3 tablespoons chopped fresh basil
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15 ounce container ricotta cheese
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2 cups shredded Italian cheese blend